Fish Products

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Skip Jack TUNA
Skip Jack TUNA

Skip Jack Tuna- It's plentiful and cheap. It's also a small, fast-maturing fish that's relatively low on the food chain, so the level of mercury in its flesh is low. The downside to canned skipjack is that the texture is often mushy, and the taste can be aggressively fishy. It is extensively used in Japanese cuisine

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